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Maps for slash pile burning on the Black Spruce, Dog River-Matawin and Armstrong portion of the Lake Nipigon Forest can be found below. The prescribed burn will reduce the area covered in slash piles while increasing the area available for regeneration and reducing the fire hazard. The burn is scheduled for ignition between October 29, 2020 and February 15, 2021.Read More

Please note if you will be Hunting or Fishing in that area during the time of bridge repairs there is a map showing an alternate route that you may take. If you have any concerns please contact Sandra at (807)623-4635 ext. 115 or email: sandramiecz@rsmin.ca . To see a map showing the location click on read more.Read More

If you have a farm or are a transport truck driver who transport livestock you many have comments or concerns that you would like us to relay. Over the past 2 years, our government has heard from farmers and the broader agriculture community about the threat of on-farm trespass activities. We have heard that farmers are worried for their own safety, the safety of their families, as well as risks to bio security and food safety. We are asking you to review the Discussion Paper that has been posted on the regulatory registry outlining the Ministry of Agriculture, Food andRead More

As part of MNRF ongoing efforts to regenerate and protect Ontario’s forests, some recently harvested areas have been selected to be burned under the guidelines of the MNRF’s Prescribed Burn Manual. The prescribed burn will reduce the area covered in slash piles while increasing the area available for regeneration and reducing the fire hazard. The burn is scheduled for ignition between September 26, 2020 and December 24, 2020. See the map below for the areas in this schedule.Read More

Lakehead Forest Management Unit will be doing a Prescribed Burn from September 1- November 30 2020. See below for the 421 ha area that will be burned during that time. If you have any questions or concerns please email forestmanagementliaison@rsmin.ca or call 807-623-4635.Read More